201 views Photo Uploaded: Oct 18 2012 06:11:33 GMT Taken: 2012:10:18 12:59:04 Manufacturer: Canon Camera: Canon EOS 450DAperture: F18 Shutter: 1/25 sec ISO: 800 Flash: No (Turned off) Hunan Cured and Smoked Pork 湖南腊肉
The raw pork belly is cured in a mixture of salt, sugar, cinnamon, Sichuan peppercorns, star anise, Shaoxing wine, and cloves for a week, then smoked over a combination of flour, sugar, and wood chips.
Heaven! | |