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Photos 41 - 44 of 44

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Whole roasted pig or commonly called 'lechon' in the Philippines are mostly found as part of menus in festive occasions. Pigs are cleaned and skewered whole, then roasted in charcoal pits until bright orange and crispy and the meat cooked...
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May 22 2007 06:43 GMT maiylah
love the crispy skin!! ;P

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